Thursday, February 28, 2013
Broccoli, Chicken and Rice Casserole - Uncle Ben's Cookbook
1 box Country Inn Brand Broccoli au Gratin Rice Dishes
2 cups boiling water
4 boneless, skinless chicken breasts (about 1 pound)
1/4 teaspoon garlic powder
2 cups frozen broccoli, thawed
1 cup (4 oz) reduced - fat shredded Cheddar cheese
Heat oven to 425 degrees. In 13x9 inch baking pan, combine rice and contents of seasoning packet. Add boiling water; mix well. Add chicken; sprinkle with garlic powder. Cover and bake 30 minutes.
Add broccoli and cheese, continue to bake, covered, 8-10 minutes or until chicken is no longer pink in center.
Makes 4 servings.