Peanut Butter Round Ups - Grandma's Cookbook

This came from a cookbook my Mom gave me. The notes on this recipe was "Excellent Recipe!!" and "Moist and Chewy." 

1 cup soft shortening
1 cup white sugar
1 cup brown sugar
2 eggs
1 cup peanut butter
2 cups sifted flour
1/2 teaspoon salt
2 teaspoon soda
1 cup rolled oats

Combine shortening and sugars, beat till light and fluffy, add eggs, beat well. Blend in peanut butter. Sift together flour, salt and soda. Stir into peanut butter mixture, stir in rolled oats. Roll into small balls, place on ungreased cookie sheets. Press each cookie with fork to make criss crosses on each. (If dough sticks to fork, dip fork in flour occasionally.) Bake in 350 degree oven about 12 minutes.

Makes 6 dozen.