Sunday, January 27, 2013

BBQ Turkey Meatballs - My Mom

1 pound ground turkey
1 egg
1 small onion, chopped
3/4 cup seasoned bread crumbs
1 teaspoon garlic powder
2 teaspoons Worcestershire sauce
Salt and pepper to taste
1 bottle your favorite BBQ sauce

Combine all the above ingredients thoroughly. Form into bite size meatballs and fry in a skillet until done. Remove and drain well. Pour your favorite barbecue sauce over the top and serve warm.

Serves 6-8

No comments:

Post a Comment